Texas Food Handlers City of Plano Course:
This course is a basic review of food safety practices for food service employees. This course is recommended for all food industry employees, which can assist employees implement safe food handling practices at their food establishment. The Texas Department of State Health Services recognizes and has approved this Learn2serve.com Food Handler's Course. Your registration fee for this course does include the City of Plano’s registration fee. Once you have completed this training, please print out your temporary certificate. Your official food handler card will be mailed to you within 5-10 days.
Texas Food Handlers Statewide General Course:
This course is a basic review of food safety practices for food service employees. This course is recommended for all food industry employees, which can assist employees implement safe food handling practices at their food establishment. The Texas Department of State Health Services recognizes and has approved this Learn2serve.com Food Handler's Course. All students must present their completion certificate to their local health authority and must pay the required fees associated with registration at their local authority. The course fees do not cover the any fees associated with your local health department. If you have any regulatory questions please contact Janiece Attal at (512) 539-2745.
Manipuladores de Alimentos de Tejas
Descripción del Curso:
Este curso cubre ediciones, regulaciones, y técnicas para mantener la seguridad de un ambiente alimento. Le ayudará a entender cómo la manipulación del alimento no sólo es la ley, pero mejora la seguridad y también baja coste.
OBJETIVOS DE APRENDIZAJE
•Desarrollar una mejor comprensión de la seguridad alimentaria, su importancia, y los que hacerla cumplir.
•Para familiarizarse con las enfermedades transmitidas por alimentos y las causas.
•Para familiarizarse con aspectos biológicos, físicos, y químicos contaminación.
•Para comprender controlde la temperature.
•Para saber la importancia de la higiene personal en el lugar de trabajo.
•Para obtener una mejor comprensión de la limpieza, saneamiento, instalación, y diseño.
Lección 1: INTRODUCCIÓN A LA SEGURIDAD ALIMENTARIA
Lección 2: HIGIENE PERSONAL
•Riesgos comunes
•La mano y el brazo de lavado
•Piel, cabello, boca, nariz, y garganta
•Ropa y joyas
•Empleado de enfermedad
Lección 3: CONTAMINANTES
•Contaminación biológica
•Contaminación física
•Contaminación química
•La contaminación cruzada
Lección 4: La Temperatura y el Tiempo de Control
•Control de temperatura
•Hora Controla
Lección 5: Limpieza y Sanitización
•La forma de limpiar y desinfectar
•La diferencia entre limpieza y sanitización
•La importancia de la limpieza y sanitización
HACCP Food Safety Course
All States
A State Of The Art Approach to Food Safety
This course imparts knowledge about precautions and exercises that need to be taken in order to reduce food safety hazards in conjunction with the HACCP (Hazard Analysis Critical Control Point) system.
HACCP proves that what you do or don’t do makes a big difference in serving safe food. The goal of HACCP is to stop, control, and prevent food safety problems. Our goal for you in this module is for you to become a HACCP Superstar!
Every operation serving or selling food needs to have a food safety system in place that is designed specifically to guarantee the food being served is safe to eat. This specific food safety system is called HACCP for Hazard Analysis and Critical Control Point. HACCP is a system comprised of 7 principles that are to be applied to a written food safety program focusing on the food in your operation. This course aims to teach you the importance and use of all 7 principles in order to make you a safer, more effective food service employee.
Learning Objectives
By the time you finish this course you will be able to:
- Identify the causes of food borne illness
- Identify the key points of HACCP
- Explain the 7 HACCP principles
- Follow prerequisite programs for food safety
- Apply standard operating procedures for food safety and food defense in your operation
- Identify the three classifications of recipes
- Determine critical control points
- Apply critical control limits
- Complete monitoring forms
- Determine effective corrective actions
Topics Covered
The following topics are covered during this course:
- Determining Critical Control Points
Texas Cities served:
Abilene, Addison, Aldine, Alice , Allen, Amarillo, Andrews, Angleton, Aransas Pass, Arlington, Austin, Balch Springs, Bay City, Baytown, Beaumont, Bedford, Beeville, Bellaire, Belton, Big Spring, Boerne, Bonham, Borger, Brenham, Bridge City, Brownfield, Brownsville, Brownwood, Bryan, Burkburnett, Burleson, Canyon, Canyon Lake, Carrollton, Cedar Hill, Cedar Park, Channelview, Childress, Cinco Ranch, Cleburne, Cleveland, College Station, Colleyville, Commerce, Conroe, Converse, Coppell, Copperas Cove, Corpus Christi, Corsicana, Crockett, Crowley, Crystal City, Cuero, Dalhart, Dallas, Deer Park, Del Rio, Denison, Denton, DeSoto, Dickinson, Dumas, Duncanville, Eagle, Mountain, Eagle Pass, Edinburg, El Campo, El Paso, Ennis, Euless, Farmers Branch, Flower Mound, Fort Bliss, Fort Hood, Fort Stockton, Fort Worth, Fredericksburg, Freeport, Friendswood, Frisco, Gainesville, Galena Park, Galveston, Garland, Gatesville, Georgetown, Graham, Grand Prairie, Grapevine, Greatwood, Greenville, Haltom City, Harker Heights, Harlingen, Henderson, Hereford, Hewitt, Highland Park,, Highlands, Highland Village, Hillsboro, Hondo, Houston, Humble, Huntsville, Hurst, Ingleside, Iowa Park, Irving, Jacksonville, Jasper, Jollyville, Katy, Kaufman, Keller, Kerrville, Kilgore, Killeen, Kingsville, Lackland AFB, Lake Dallas, Lake Jackson, Lakeway, La Marque, Lamesa, Lampasas, Lancaster, La Porte, Laredo, League City, Leander, Leon Valley, Levelland, Lewisville, Liberty, Lockhart, Longview, Lubbock, Lufkin, McAllen, McKinney, Mansfield, Marshall, Mercedes, Mesquite, Mexia, Midland, Midlothian, Mineral Wells, Mission, Mission Bend, Missouri City, Mount Pleasant, Nacogdoches, Nederland, New Braunfels, North Richland Hills, Odessa, Orange, Palestine, Pampa, Paris, Pasadena, Pearland, Pearsall, Pecan Grove, Pecos, Perryton, Pflugerville, Pharr, Plainview, Plano, Pleasanton, Port Arthur, Portland, Port Lavaca, Port Neches, Raymondville, Richardson, Richland Hills, Richmond, Rio Grande City, River Oaks, Robstown, Rockport, Rockwall, Roma, Rosenberg, Round Rock , Rowlett, San Angelo, San Antonio, San Benito, San Elizario, San Marcos, Schertz, Seabrook, Seagoville, Seguin, Sherman, Snyder, Socorro, South Houston, Southlake, Spring, Stafford,,, Stephenville, Sugar Land, Sulphur Springs, Sweetwater, Taylor, Temple, Terrell, Texarkana, Texas City, The Colony, The Woodlands, Tomball, Tyler, Universal City, University Park, Uvalde, Vernon, Victoria, Vidor, Waco, Watauga, Waxahachie, Weatherford, Wells Branch, Weslaco, West Livingston, West University Place, Wharton, White Settlement, Wichita Falls, Wylie
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